Mango Lassi

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AuthorSuriayati Binti RoslyCategoryDifficultyBeginner

Yields2 Servings
Cook Time1 minTotal Time1 min

INGREDIENTS :
 300 g fresh mango , frozen
 100 g natural yogurt
 150 ml milk
 1 tsp honey
 100 ml iced water
 ½ tsp ground cardamom (optional)

PREPARATIONS :
1

- Cut the mango into cubes.
- Frozen in the refrigerator for 3 hours

COOKING METHODS :
2

- Place in all the ingredients to blend.
- Select preset mode R - “SMOOTHIE “ Auto Settings Timer : 30 Seconds / Speed: 10

*Caution: lock the measuring cup.

3

- Continue to blend until finer texture.
- Select preset mode R - “SMOOTHIE “ Auto Settings Timer : 30 Seconds / Speed: 10

*Caution: lock the measuring cup.

4

- Serve fresh.
- Some of the juice produces pulp that is full of fiber and goodness. You can always strain the juice for a better texture.

Nutrition Facts

Serving Size Cups

Servings 2


Amount Per Serving
Calories 171
% Daily Value *
Total Fat 3.8g6%
Saturated Fat 2.1g11%
Cholesterol 13mg5%
Sodium 63mg3%
Potassium 382mg11%
Total Carbohydrate 31.8g11%
Dietary Fiber 2.6g11%
Sugars 29.2g
Protein 5.6g12%

Calcium 13%
Iron 2%
Vitamin D 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

INGREDIENTS :
 300 g fresh mango , frozen
 100 g natural yogurt
 150 ml milk
 1 tsp honey
 100 ml iced water
 ½ tsp ground cardamom (optional)

Directions

PREPARATIONS :
1

- Cut the mango into cubes.
- Frozen in the refrigerator for 3 hours

COOKING METHODS :
2

- Place in all the ingredients to blend.
- Select preset mode R - “SMOOTHIE “ Auto Settings Timer : 30 Seconds / Speed: 10

*Caution: lock the measuring cup.

3

- Continue to blend until finer texture.
- Select preset mode R - “SMOOTHIE “ Auto Settings Timer : 30 Seconds / Speed: 10

*Caution: lock the measuring cup.

4

- Serve fresh.
- Some of the juice produces pulp that is full of fiber and goodness. You can always strain the juice for a better texture.

Mango Lassi

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