- Add the chocolate into the mixing jar and press TURBO for 3 seconds.
- Add the vanilla extract and heavy cream into mixing jar to melt until the chocolate is shiny smooth.
Settings: Timer: 1 Minutes / Speed: 3 / Temperature: 60°C
- Cover up the truffle mixture with plastic wrap, and chill it for nearly 2 hours until it sets.
- Use a melon baller or mini ice cream scoop and scoop up little balls of the truffle mixture and dump it right into a bowl of Cocoa powder.
- Roll the truffle in cocoa powder to evenly coat it.
- Put the cocoa powder into a shallow dish. Repeat with the remaining mixture.
- Take each chilled chocolate ball and quickly roll in the cocoa powder for an even coating.
- Chill the truffles or serve right away and enjoy!!
- Store the truffles in the fridge for up to 3 days.
16 servings
- Amount per serving
- Calories161
- % Daily Value *
- Total Fat 10.7g14%
- Saturated Fat 7.1g36%
- Cholesterol 19mg7%
- Sodium 22mg1%
- Total Carbohydrate 15.8g6%
- Dietary Fiber 2.3g9%
- Total Sugars 11.1g
- Protein 2.8g
- Calcium 4mg1%
- Iron 7mg39%
- Potassium 220mg5%
- Vitamin D 26mcg130%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Directions
- Add the chocolate into the mixing jar and press TURBO for 3 seconds.
- Add the vanilla extract and heavy cream into mixing jar to melt until the chocolate is shiny smooth.
Settings: Timer: 1 Minutes / Speed: 3 / Temperature: 60°C
- Cover up the truffle mixture with plastic wrap, and chill it for nearly 2 hours until it sets.
- Use a melon baller or mini ice cream scoop and scoop up little balls of the truffle mixture and dump it right into a bowl of Cocoa powder.
- Roll the truffle in cocoa powder to evenly coat it.
- Put the cocoa powder into a shallow dish. Repeat with the remaining mixture.
- Take each chilled chocolate ball and quickly roll in the cocoa powder for an even coating.
- Chill the truffles or serve right away and enjoy!!
- Store the truffles in the fridge for up to 3 days.