Name: Soy Sauce Braised Chicken
Prep time: 1 h
Cook time: 18 min
Total time: 1 h 18 min
Yield: 4
Ingredients: 1 tbsp cornstarch + 1 tbsp water; 700 g chicken, chopped into bite sizes; 30 g water; 5 tbsp light soy sauce; 3 tbsp sugar; 1 tbsp chinese wine (omit for halal); ½ tsp dark soy sauce; 3 slices ginger, peeled; 2 cloves garlic, peeled; 1 cinnamon stick; 1 star anise; black and white sesame seeds; 1 stalk green spring onion

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AuthorLe-ThermiqueCategoryMain DishesDifficultyBeginner

Yields4 Servings

Prep Time1 hrCook Time18 minsTotal Time1 hr 18 mins

INGREDIENTS :

1 tbsp cornstarch + 1 tbsp water

Marinade

700 g chicken, chopped into bite sizes

30 g water

5 tbsp light soy sauce

3 tbsp sugar

1 tbsp chinese wine (omit for halal)

½ tsp dark soy sauce

3 slices ginger, peeled

2 cloves garlic, peeled

1 cinnamon stick

1 star anise

Garnish

black and white sesame seeds

1 stalk green spring onion

PREPARATIONS :

- Chop chicken into bite sizes and marinate everything together for 60 Minutes or longer.

COOKING METHODS :

- Place marinated chicken into mixing jar to braise.
Settings: Timer: 16 Minutes / Speed: 4 / Temperature : 120°C

- Add in cornstarch, stir well and cook to thicken sauce.
Settings: Timer: 1 Minutes / Speed: 4 / Temperature : 120°C

- Transfer the dishes
- Garnish with sesame seeds and spring onion.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 350

% Daily Value *
Total Fat 5.6g9%
Saturated Fat 1.6g8%
Cholesterol 135mg45%
Sodium 6750mg282%
Potassium 398mg12%
Total Carbohydrate 36.8g13%
Dietary Fiber 1g4%
Sugars 23.6g
Protein 55.4g111%

Calcium 3%
Iron 13%
Vitamin D 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients