- Place ginger into mixing jar to chop.
- Select preset mode R - SMOOTHIES to blend in high speed until smooth texture.
Auto Settings: Timer: 30 Seconds / Speed: 10
- Scrape down sides of mixing jar with spatula.
- Place longan and continue chop.
Settings : Select press TURBO for 2 Seconds
- Place brown sugar into mixing jar and cook.
Settings: Timer: 15 Minutes / Speed: 1 / Temperature: 120°C
Preparations
- Transfer to an airtight container.
- To serve, mix 1 tbsp ginger paste and 250 ml water until the paste has dissolved. Adjust according to preference.
8 servings
portions
- Amount per serving
- Calories188
- % Daily Value *
- Total Fat 0.7g1%
- Saturated Fat 0.2g1%
- Cholesterol 0mg
- Sodium 15mg1%
- Total Carbohydrate 46.1g17%
- Dietary Fiber 1.6g6%
- Total Sugars 36.8g
- Protein 1.2g
- Calcium 4mg1%
- Iron 10mg56%
- Potassium 226mg5%
- Vitamin D 0mcg0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Directions
- Place ginger into mixing jar to chop.
- Select preset mode R - SMOOTHIES to blend in high speed until smooth texture.
Auto Settings: Timer: 30 Seconds / Speed: 10
- Scrape down sides of mixing jar with spatula.
- Place longan and continue chop.
Settings : Select press TURBO for 2 Seconds
- Place brown sugar into mixing jar and cook.
Settings: Timer: 15 Minutes / Speed: 1 / Temperature: 120°C
Preparations
- Transfer to an airtight container.
- To serve, mix 1 tbsp ginger paste and 250 ml water until the paste has dissolved. Adjust according to preference.