AuthorLe-ThermiqueCategoryBaby Toddler KidsDifficultyBeginnerPrepare hard boiled eggs
- Place the eggs in the mixing jar
- Add water cover the eggs and boil.
Settings: Timer: 14 Minutes / Temperature: 100°C
-peeled and white parts saved for another use and set-asides.
- Add the cooked egg yolk and avocado into mixing jar to blend.
Settings: Timer: 60 seconds / Speed: 9
*Caution: lock the measuring cup.
- Scrape down the sides of jar.
- Adding in liquid one tablespoon at a time until you reach your desired consistency.
Settings: Timer: 20 seconds / Speed: 9
- Serve the baby.
3 servings
- Amount per serving
- Calories140
- % Daily Value *
- Total Fat 12.6g17%
- Saturated Fat 3.5g18%
- Cholesterol 280mg94%
- Sodium 13mg1%
- Total Carbohydrate 3.7g2%
- Dietary Fiber 2.2g8%
- Total Sugars 0.3g
- Protein 4.2g
- Calcium 3mg1%
- Iron 5mg28%
- Potassium 187mg4%
- Vitamin D 121mcg605%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Directions
Prepare hard boiled eggs
- Place the eggs in the mixing jar
- Add water cover the eggs and boil.
Settings: Timer: 14 Minutes / Temperature: 100°C
-peeled and white parts saved for another use and set-asides.
- Add the cooked egg yolk and avocado into mixing jar to blend.
Settings: Timer: 60 seconds / Speed: 9
*Caution: lock the measuring cup.
- Scrape down the sides of jar.
- Adding in liquid one tablespoon at a time until you reach your desired consistency.
Settings: Timer: 20 seconds / Speed: 9
- Serve the baby.