Name: Easy Mushroom Soup
Cook time: 16 min
Total time: 16 min
Yield: 6
Ingredients: 200 g Button mushroom, halved; 10 g butter; 25 g flour; 250 ml water; 200 ml full cream milk; 1 tbsp chicken stock powder; 1 pinch salt

AuthorMurni UmairahCategorySoupsDifficultyBeginner

Yields6 Servings

Cook Time16 minsTotal Time16 mins

INGREDIENTS :

200 g Button mushroom, halved

10 g butter

25 g flour

250 ml water

200 ml full cream milk

1 tbsp chicken stock powder

1 pinch salt

COOKING METHODS :

- Place the mushrooms into mixing jar to chop.
Setting : Timer : 10 Seconds / Speed 5

- Place the other ingredients into mixing jar. Then cook
Settings: Timer: 15 Minutes / Speed: 3 / Temperature : 100°C

- Blend until finer if you prefer smoother texture.
Settings: Timer: 1 Minutes / Speed: 4

- Serve hot ...

Nutrition Facts

Serving Size bowl

Servings 6

Amount Per Serving
Calories 59

% Daily Value *
Total Fat 2.8g5%
Saturated Fat 1.7g9%
Cholesterol 4mg2%
Sodium 245mg11%
Potassium 114mg4%
Total Carbohydrate 6.1g3%
Dietary Fiber 0.4g2%
Sugars 2.4g
Protein 2.8g6%

Calcium 4%
Iron 6%
Vitamin D 605%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients