- Add dark chocolate callets into mixing jar.
Settings: Timer: 3 Seconds / Speed: 6
- Add sugar and granulated coffee into mixing jar to blend.
- Select preset mode R "SMOOTHIE" Auto Settings Timer : 30 Seconds / Speed: 10
- Wait a couple of minutes for the powder to settle then scrape down sides.
*Caution: lock the measuring cup.
- Add in ice, milk, reserved dark chocolate and cocoa powder into mixing jar.
- Select preset mode R "SMOOTHIE" and PAUSE at 15 seconds.
- Scrape down sides and press rotate button to continue.
*Caution: lock the measuring cup.
- Serve with whipped cream on top and sprinkle with cocoa powder.
TIPS
- If want to use espresso shots, add 2 shots of espresso in step 3.
Servings 2
- Amount Per Serving
- Calories 370
- % Daily Value *
- Total Fat 17.1g27%
- Saturated Fat 10.3g52%
- Cholesterol 3mg1%
- Sodium 97mg5%
- Potassium 341mg10%
- Total Carbohydrate 57.4g20%
- Dietary Fiber 5.8g24%
- Sugars 47.3g
- Protein 9.2g19%
- Calcium 19%
- Iron 16%
- Vitamin D 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
- Add dark chocolate callets into mixing jar.
Settings: Timer: 3 Seconds / Speed: 6
- Add sugar and granulated coffee into mixing jar to blend.
- Select preset mode R "SMOOTHIE" Auto Settings Timer : 30 Seconds / Speed: 10
- Wait a couple of minutes for the powder to settle then scrape down sides.
*Caution: lock the measuring cup.
- Add in ice, milk, reserved dark chocolate and cocoa powder into mixing jar.
- Select preset mode R "SMOOTHIE" and PAUSE at 15 seconds.
- Scrape down sides and press rotate button to continue.
*Caution: lock the measuring cup.
- Serve with whipped cream on top and sprinkle with cocoa powder.
TIPS
- If want to use espresso shots, add 2 shots of espresso in step 3.