AuthorLe-ThermiqueCategoryBeveragesDifficultyBeginnerINGREDIENTS :
2 cups brewed coffee, frozen into cubes
1 cup Coffee Creamer Caramel
Garnish On Top
caramel sauce (optional)
Whipped cream (optional)
COOKING METHODS :
1
- Add frozen coffee cubes and coffee creamer into mixing jar to blend until smooth.
- Select preset mode R - “SMOOTHIE “ Auto Settings Timer : 30 Seconds / Speed: 10
*Caution: lock the measuring cup.
2
- Pour into cups and top with caramel sauce and whipped cream, if desired.
Nutrition Facts
Serving Size cups
Servings 2
- Amount Per Serving
- Calories 96
- % Daily Value *
- Total Fat 3.1g5%
- Saturated Fat 2g10%
- Cholesterol 9mg3%
- Sodium 79mg4%
- Potassium 141mg5%
- Total Carbohydrate 17.2g6%
- Dietary Fiber 0.2g1%
- Sugars 3g
- Protein 0.8g2%
- Calcium 2%
- Iron 0%
- Vitamin D 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
INGREDIENTS :
2 cups brewed coffee, frozen into cubes
1 cup Coffee Creamer Caramel
Garnish On Top
caramel sauce (optional)
Whipped cream (optional)
Directions
COOKING METHODS :
1
- Add frozen coffee cubes and coffee creamer into mixing jar to blend until smooth.
- Select preset mode R - “SMOOTHIE “ Auto Settings Timer : 30 Seconds / Speed: 10
*Caution: lock the measuring cup.
2
- Pour into cups and top with caramel sauce and whipped cream, if desired.