AuthorLe-ThermiqueCategoryDessertsDifficultyBeginner Pandan Layer
- Place all the ingredients into mixing jar to cook at low speed until thickens.
Settings: Timer: 10 Minutes / Speed: 1 / Temperature: 80°C
- Spoon into prepared casings or small shooter glasses.
Coconut Layer
- Place all the ingredients into mixing jar to cook at low speed until thickens.
Settings: Timer: 15 Minutes / Speed: 1 / Temperature: 80°C
- Spoon over the pandan layer.
- Chill in the fridge for at least 2 hours before serving.
Servings 6
- Amount Per Serving
- Calories 153
- % Daily Value *
- Total Fat 5.1g8%
- Saturated Fat 4.4g23%
- Cholesterol 0mg
- Sodium 103mg5%
- Potassium 135mg4%
- Total Carbohydrate 27.4g10%
- Dietary Fiber 1g4%
- Sugars 19.2g
- Protein 1.4g3%
- Calcium 1%
- Iron 4%
- Vitamin D 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Pandan Layer
- Place all the ingredients into mixing jar to cook at low speed until thickens.
Settings: Timer: 10 Minutes / Speed: 1 / Temperature: 80°C
- Spoon into prepared casings or small shooter glasses.
Coconut Layer
- Place all the ingredients into mixing jar to cook at low speed until thickens.
Settings: Timer: 15 Minutes / Speed: 1 / Temperature: 80°C
- Spoon over the pandan layer.
- Chill in the fridge for at least 2 hours before serving.