Healthy Mayonnaise

AuthorLe-ThermiqueCategoryDifficultyBeginner
Yields1 Serving
Cook Time2 minsTotal Time2 mins
INGREDIENTS :
 ½ lemon juice
 1 large egg yolk (organic)
 1 tsp Dijon mustard
 1 tsp cider vinegar
 1 pinch salt kosher
 1 pinch black pepper
 200 ml avocado oil
COOKING METHODS :
1

- Insert butterfly whisk, place all the ingredients except oil and mix.
Settings: Timer: 10 Seconds / Speed 4

2

- Slowly add the oil through the lid hole while mixing until the complete the cycle.
Settings: Timer: 1 Minute / Speed: 4

3

- Pour into a jar and store in the refrigerator.

4

Tips:
• Avocado oil – is particularly our favourite and the one I make the most primarily because it is healthy option and it’s neutral when it comes to taste and flavours.
• Eggs – Use as fresh eggs as possible.

Nutrition Facts

0 servings

Serving size

Ingredients

INGREDIENTS :
 ½ lemon juice
 1 large egg yolk (organic)
 1 tsp Dijon mustard
 1 tsp cider vinegar
 1 pinch salt kosher
 1 pinch black pepper
 200 ml avocado oil

Directions

COOKING METHODS :
1

- Insert butterfly whisk, place all the ingredients except oil and mix.
Settings: Timer: 10 Seconds / Speed 4

2

- Slowly add the oil through the lid hole while mixing until the complete the cycle.
Settings: Timer: 1 Minute / Speed: 4

3

- Pour into a jar and store in the refrigerator.

4

Tips:
• Avocado oil – is particularly our favourite and the one I make the most primarily because it is healthy option and it’s neutral when it comes to taste and flavours.
• Eggs – Use as fresh eggs as possible.

Notes

Healthy Mayonnaise

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