Prepare hard boiled eggs
- Place the eggs in the mixing jar
- Add water cover the eggs and boil.
Settings: Timer: 14 Minutes / Temperature: 100°C
-peeled and white parts saved for another use and set-asides.
- Add the cooked egg yolk and avocado into mixing jar to blend.
Settings: Timer: 60 seconds / Speed: 9
*Caution: lock the measuring cup.
- Scrape down the sides of jar.
- Adding in liquid one tablespoon at a time until you reach your desired consistency.
Settings: Timer: 20 seconds / Speed: 9
- Serve the baby.
Servings 3
- Amount Per Serving
- Calories 140
- % Daily Value *
- Total Fat 12.6g20%
- Saturated Fat 3.5g18%
- Cholesterol 280mg94%
- Sodium 13mg1%
- Potassium 187mg6%
- Total Carbohydrate 3.7g2%
- Dietary Fiber 2.2g9%
- Sugars 0.3g
- Protein 4.2g9%
- Calcium 3%
- Iron 5%
- Vitamin D 121%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Prepare hard boiled eggs
- Place the eggs in the mixing jar
- Add water cover the eggs and boil.
Settings: Timer: 14 Minutes / Temperature: 100°C
-peeled and white parts saved for another use and set-asides.
- Add the cooked egg yolk and avocado into mixing jar to blend.
Settings: Timer: 60 seconds / Speed: 9
*Caution: lock the measuring cup.
- Scrape down the sides of jar.
- Adding in liquid one tablespoon at a time until you reach your desired consistency.
Settings: Timer: 20 seconds / Speed: 9
- Serve the baby.