AuthorLe-ThermiqueCategoryIce-CreamsDifficultyBeginnerINGREDIENTS :
500 g Durian flesh
390 g condensed milk
400 g whipping cream
390 g evaporated milk
COOKING METHODS :
1
- Place durian flesh into mixing jar to chop.
Press TURBO for 2 Seconds
2
- Install Butterfly Whisk.
- Add condensed milk, whipping cream and evaporated milk into mixing jar to mix.
Settings: Timer: 3 Minutes / Speed: 3 / Temperature: 80°C
3
- Transfer durian mixture into a container and keep in freezer overnight.
4
- Serve cold.
Nutrition Facts
6 servings
Serving size
- Amount per serving
- Calories613
- % Daily Value *
- Total Fat 35.6g46%
- Saturated Fat 19.4g97%
- Cholesterol 115mg39%
- Sodium 176mg8%
- Total Carbohydrate 66.4g25%
- Dietary Fiber 3.2g12%
- Total Sugars 42g
- Protein 12.2g
- Calcium 31mg3%
- Iron 3mg17%
- Potassium 866mg19%
- Vitamin D 0mcg0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
INGREDIENTS :
500 g Durian flesh
390 g condensed milk
400 g whipping cream
390 g evaporated milk
Chinese (Simplified)
English
Malay