- Add in oil, anchovies and tempeh to sauté.
Settings: Timer: 5 Minutes / Speed: 1 / Temperature: 120°C
- Remove the excess oil and set-asides.
Chili Paste
- Place all the ingredients (B) and blend.
Settings: Timer: 10 Seconds / Speed: 10
- Scrape down sides.
- Add in all the rest of ingredients into mixing jar to saute.
Settings: Timer: 15 Minutes / Speed: 1 / Temperature: 120°C
- Add in the fried anchovies and tempeh to mix.
Settings: Timer: 1 Minutes / Speed: 1 / Temperature: 120°C
- Enjoy it with hot rice or may be eaten as a snack.
Servings 6
- Amount Per Serving
- Calories 417
- % Daily Value *
- Total Fat 22.5g35%
- Saturated Fat 4.1g21%
- Cholesterol 3mg1%
- Sodium 412mg18%
- Potassium 1086mg32%
- Total Carbohydrate 36.9g13%
- Dietary Fiber 8g32%
- Sugars 13.6g
- Protein 25.8g52%
- Calcium 12%
- Iron 30%
- Vitamin D 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
- Add in oil, anchovies and tempeh to sauté.
Settings: Timer: 5 Minutes / Speed: 1 / Temperature: 120°C
- Remove the excess oil and set-asides.
Chili Paste
- Place all the ingredients (B) and blend.
Settings: Timer: 10 Seconds / Speed: 10
- Scrape down sides.
- Add in all the rest of ingredients into mixing jar to saute.
Settings: Timer: 15 Minutes / Speed: 1 / Temperature: 120°C
- Add in the fried anchovies and tempeh to mix.
Settings: Timer: 1 Minutes / Speed: 1 / Temperature: 120°C
- Enjoy it with hot rice or may be eaten as a snack.