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Walnut Black Sesame Dessert

Yields3 ServingsPrep Time15 minsCook Time6 minsTotal Time21 mins

INGREDIENTS :
 50 g walnuts
 100 g Black Sesame
 50 g Glutinous Rice Powder
 50 g sugar
 700 ml water
COOKING METHODS :
1

Toast Walnuts And Black Sesame
- Toast the raw walnuts and black sesame in the oven 150°C for 15 minutes until golden brown.
- Set-asides.

2

- Add in toasted walnuts into mixing jar to blend.
Settings: Timer: 10 Seconds / Speed: 7

3

- Add in toasted black sesame, glutinous rice powder, sugar and water into mixing jar to cook.
Settings: Timer: 5 Minutes / Speed: 2 / Temperature: 100°C

Notes: Remove the measuring cup and place the simmering basket on-top to prevent water splatter.

4

- Continue blend. Caution ! Lock with measuring cup.
Settings: Timer: 30 Seconds / Speed: 10

- Blend again for finer texture.

5

- Serve immediately.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories382
% Daily Value *
Total Fat 23.2g30%

Saturated Fat 0.6g3%
Cholesterol 0mg
Sodium 15mg1%
Total Carbohydrate 28.5g11%

Dietary Fiber 6.3g23%
Total Sugars 16.9g
Protein 4.4g
Calcium 32mg3%
Iron 30mg167%
Potassium 91mg2%
Vitamin D 0mcg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.