Marinade Chicken Sauce
- Place all the marinade ingredients (A) in the mixing jar and blend. Transfer the mixture to the chicken and mix well.
Settings: Timer: 10 Seconds / Speed: 7
- Set-asides for 3 hours.
Prepare for Peanuts
- Toast the peanuts in oven.
Settings: Timer: 15 Minutes
- Place in the mixing jar and press TURBO.
Settings: Timer: 5 Seconds
- Set-asides.
Spice Paste
- Place all the spice ingredients (B) and blend.
Settings: Timer: 10 Seconds / Speed: 7
- Continue to saute.
Settings: Timer: 5 Minutes / Speed: 2 / Temperature: 120°C
Peanut Sauce
- Add all the peanut sauce ingredients (C) to saute.
Settings: Timer: 10 Minutes / Speed: 2 / Temperature: 120°C
- Set-asides.
Skewer Marinade Chicken
- Thread the chicken on skewer (3-5 chucks).
- Mix well the brushing mixtures (D) in a bowl and bush over the chicken. Layout on the oven mesh wire mesh.
- Preheat oven 220°C and grill for 12 minutes. Remove the satay chicken on a serving plate and serve with cucumber and red onion.
Settings: Timer: 12 Minutes / Temperature: 220°C
30 servings
pieces
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.