Garlic Butter Prawn

Marinate
- Place the prawns, garlic, olive oil, salt and pepper in bowl. Gently toss then set asides for 20 Minutes

To Cook
- Place chopped garlics, olive oil and 25g butter into mixing jar and saute.
Settings: Timer: Timer: 5 Minutes / Speed: 1 / Temperature: 100°C

- Add in marinated prawns to saute.
Settings: Timer: Timer: 3 Minutes / Speed: 1 / Temperature: 120°C

- Scatter remaining 25g butter into the mixing jar, then add lemon juice. Then saute.
Settings: Timer: 30 Seconds / Speed: 1 / Temperature: 120°C

- Add in wine through the lid hole to saute for the last 30 seconds.
Settings: Timer: 30 Seconds / Speed: 1 / Temperature: 120°C

- Sprinkle with parsley and serve with extra lemon wedges.