Print Options:

Fruit and Yogurt Puree for Baby

Yields2 ServingsCook Time9 minsTotal Time9 mins

Baby Ages: 6 months+
INGREDIENTS :
 150 g plain yogurt
 10 g baby biscuit
 90 g oranges, peeled, pips and pith removed
 90 g apples, washed, cored and quartered
COOKING METHODS :
1

- Place in all the ingredients to blend
- Select preset mode R - SMOOTHIES to continue the high speed blending until smooth texture.
Auto Settings: Timer: 30 Seconds / Speed: 10

*Caution: lock the measuring cup.

2

- Continue to cook until soft
- Setting Timer : 8 Minutes / Speed: 1 / Temperature : 100°C

*Caution: lock the measuring cup.

3

- Let it cool and serve.

Nutrition Facts

0 servings

Serving size


Amount per serving
Calories125
% Daily Value *
Total Fat 0.8g2%

Saturated Fat 0.3g2%
Cholesterol 1mg1%
Sodium 38mg2%
Total Carbohydrate 27.5g10%

Dietary Fiber 3.5g13%
Total Sugars 18.3g
Protein 4.3g

Calcium 8mg1%
Iron 5mg28%
Potassium 198mg5%
Vitamin D 0mcg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.