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Cooking Pasta

Yields1 ServingCook Time21 minsTotal Time21 mins

INGREDIENTS
 1200 ml water
 1 tsp salt
 300 g spaghetti or linguine
COOKING METHODS:
1

- Place the water and salt in the mixing jar and boil.
Timer: 10 Minutes / Speed: 2 / Temperature: 100°C

2

- Add the spaghetti through the lid hole and cook. Use the simmering basket on top of the lid.
Timer: 11 Minutes / Speed: 1 / Temperature: 100°C

3

- Drain the pasta using the large steamer and serve with your favourite sauce.

Nutrition Facts

0 servings

Serving size